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OPTIMIZING UTILIZATION OF FATS & OILS IN POULTRY NUTRITION
By Dr. Sandeep Gavali, Dr. K.P. Kale, Dr. Sunil Nadgauda, Dr. Parag Mahadik and Dr. Sudhir Kale from Venky’s India…
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Dr. Majdood Ahmad, Retd. Dy. Commissioner Poultry (Govt. Of India) Abstract: For almost eight decades,Antibiotic Feed Additives (AFAs) have been…
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Effect of dietary acidifier on performance of broiler chickens
Dr Onkar Pawaskar and Dr Mangesh Sagar Feed additives containing low-molecular-weight organic acids are called as acidifiers. The importance of…
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POULTRY PROCESSING AND VALUE ADDITION
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POULTRY MANAGEMENT IN RAINY SEASON: KEY POINTS
Dr.P.K.Shukla and Amitav BhattacharyyaDepartment of Poultry ScienceCollege of Veterinary Science and Animal Husbandry, DUVASU,MATHURA- 281 001 (U.P.) The rainy season…
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1 Dr. Gunjan Sharma, 2 Dr. Richa Tiwari.1 BVSc & AH, MVSc Scholar in Animal Nutrition, Dr. G. C. Negi…
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BACTERIOPHAGES HELPS TO IMPROVE IMMUNITY DURING MOULTING
Dr Krishna Chandra Sahoo, Global Product Manager, Vetphage Pharmaceutical In current scenario poultry farmers are struggling to get the availability…
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