Year: 2019
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Prevention and Control of Salmonella infection in poultry
Jagmeet Kaur Department of Veterinary Pathology Khalsa College of Veterinary and Animal Sciences, Amritsar Introduction Salmonellosis is one of the…
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Nutritional Value of Poultry Egg: An Overview
Vinayananda C O1, Sudheer. K2 and Rongsensusang 1Department of Livestock Products Technology, Veterinary College Bidar, 21Department of Livestock Products Technology,…
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NUTRIGENOMICS: NUTRIENT GENE INTERACTION IN POULTRY
K. Shibi Thomas, R. Amutha, M. R. Purushothaman, P. N. Richard Jagatheesan, S. Ezhilvalavan and V. Jayalalitha Veterinary University Training…
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Production of health promoting eggs through nutrient manipulation
S.Jayachandran, P.Selvaraj, P.Visha and V.Thavasiappan Dept. of Veterinary Physiology and Biochemistry, Veterinary College and Research Institute, Orathanadu – 614 625…
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E. coli infections in poultry and their successful management with Bacteriophages
Dr. Ajay Chalikwar,Zonal Technical Manager – Provet Pharma Pvt. Ltd. Introduction: Poultry faces tremendous pressure in terms of weight gain,…
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A Brief Overview on Major Poultry Diseases in Rainy Season
N. bahariyal, S. Sathapathyl*, N. Chaudhuryl, S. Yadav2 and S.K.Joshi3 lbepartment of Anatomy and Histology, CVSc. & A.H., OUAT, Bhubaneswar…
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EMU Farming-A Successful subsidiary occupation
Dr. Manoj Sharma , KVK, Kapurthala Dr. A P S Dhaliwal , KVK, Bathinda Dr.G.S.Dhillon, KVK, Bathinda About one year…
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