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Role of poultry farming for socio-economic development of Punjab farmers
Dr. A P S Dhaliwal – KVK , Bathinda Dr. Madhu Shelly – KVK , Muktsar Dr. Jagdish Grover KVK…
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Nutrigenomics: Nutrient Gene interaction in poultry
K. Shibi Thomas, R. Amutha, M. R. Purushothaman, P. N. Richard Jagatheesan, S. Ezhilvalavan and V. Jayalalitha Veterinary University Training…
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BACKYARD KADAKNATH CHICKEN – REARING ALLEVIATE POVERTY OF POOR WOMEN AND LANDLESS LABORERS
Dr. G. Kalaiselvi & Dr. M. Malarmathi, Assistant Professor Tamil Nadu Veterinary and Animal Sciences University, Chennai -51 Kadaknath Chicken…
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PARAMETERS INFLUENCING EGG SHELL QUALITY
S R Prabakar Kemin Industries South Asia Pvt. Ltd. INTRODUCTION Indian poultry industry produces about 90 billion eggs annually with…
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BOOSTING VACCINESā EFFECTIVENESS USING SYNBIOTICS
Recent evidence demonstrates that supporting poultry gut health with a combined prebiotic and lactic acid bacteria-based probiotic can improve an…
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8 STEPS FOR TAKING THE PERFECT SAMPLE FOR MYCOTOXIN ANALYSIS
Mycotoxins are naturally inhomogenous in their distribution. There will be hot-spots of mycotoxins in an otherwise ācleanā batch. To get…
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DEFICIENCY OF VITAMIN E IN POULTRY
Vipin1, Kundan Kumar2, Promod Kumar Soni2 1Ph.D. Scholar, ICAR-National Dairy Research Institute 2ICAR- Indian Veterinary Research Institute INTRODUCTION Poultry requires…
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