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With winter just around the corner, poultry farmers are gearing up for a season that brings its own set of challenges. The cold weather doesn’t just affect us—it can have a big impact on the health and productivity of our flocks too. That’s why good winter management is so important for keeping our birds healthy and our farms running smoothly.

First and foremost, keeping our birds warm is crucial. Chickens don’t handle cold temperatures well, so we need to ensure their housing stays cozy. Insulating barns, ensuring proper airflow, and using heaters when needed can make all the difference. Drafts can cause serious cold stress, leading to lower feed efficiency and reduced egg production.

Feeding habits also change in the winter. As temperatures drop, our birds need more energy to stay warm, so it’s important to offer them calorie-rich feed to help them maintain their body heat. A well-balanced, nutrient-packed diet supports their immune systems and growth, and let’s not forget—access to unfrozen, clean water is a must.

Shorter days mean less natural light, which can interfere with egg-laying cycles. o keep production levels steady, we should consider using artificial lighting to extend daylight hours. Winter also brings a higher risk of respiratory problems. Good ventilation helps keep the air fresh and prevents the buildup of ammonia, which is harmful to birds. This, along with regular health checks and biosecurity measures, can help fend off illnesses when our flocks are more vulnerable to disease.

In short, taking care of our poultry during winter requires attention to warmth, nutrition, lighting, and health. By focusing on these areas, we can ensure our birds stay healthy and productive throughout the colder months.

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